Cherry Mousse for Two

When it comes to date night dinner at home, neither my husband nor myself have much of a sweet tooth and prefer to focus our efforts on the main meal. But for Valentine’s Day, dessert feels like a must. So I’ve written the kind of Valentine’s dessert recipe that I’d like to make: super simple, yields only 2 servings, is appropriately pink, and features arguably the most romantic of fruits - cherries. With only about 15 minutes of active time, this recipe is easy to (literally) whip up the day before and store in the fridge so that all you need to do on the big night is garnish and serve. After all, maybe Valentine’s dessert should be a little bit like love itself - simple and sweet.